Sonja had a birthday a few weeks back. She celebrated with a little pitch-
in party and the theme was “Julia Child French.” We brought a mushroom and leek quiche which was adapted from one of Julia’s recipes. For this, I tried my first ever homemade crust. (I had made quiche before but had used phyllo dough.) I had to make a second batch of crust due to some technical problems. This is definitely something that I am going to have to work on in order to master! We had a great evening and took a lot of pictures. Kirk got some of the best shots of the night. He is getting quite the eye! 
To see more photos, go to Alex and Sonja’s flickr. To get the recipes check out their blog post.
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